Theo’s Masterclass – a cooking event for teams and individuals
Theo Randall is a gifted cook. He is the figurehead of several British cooking shows. In London, Randall is above all known for one thing: Pasta. In the Crowne Plaza Zurich, he now opens his first restaurant in Zurich. At the Masterclass, hobby chefs are invited to learn the art of making fresh pasta and Italian dishes under the wings of our hotel executive chef. The course takes about four hours, after which the participants enjoy their homemade pasta at dinner together with selected wines. You will receive the current cookbook from Theo Randall as a gift.
- Welcome Prosecco
Pasta course and preparation of the 4-course menu under the Instructions from our Head Chef in the kitchen of Theo Randall’s
Prosecco, beer or soft drinks during cooking
Joint dinner including selected wines
- Theo Randall’s My Simply Italian Cookbook (English)
Price per person CHF 159.-