Theo’s Masterclass – a cooking event for teams and individuals

Theo Randall is a gifted cook. He is the figurehead of several British cooking shows. In London, Randall is above all known for one thing: Pasta. In the Crowne Plaza Zurich, he now opens his first restaurant in Zurich. At the Masterclass, hobby chefs are invited to learn the art of making fresh pasta and Italian dishes under the wings of our hotel executive chef. The course takes about four hours, after which the participants enjoy their homemade pasta at dinner together with selected wines. You will receive the current cookbook from Theo Randall as a gift.

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Your Menu

Parpadelle with beetroot pesto


Seasonal filled Ravioli with mushroom sauce 


Baked chicken stuffed with Parma ham and Mascarpone, Gnocchi and caramelized carrots


Gingerbread parfait with blackdorn Zabaglione and poached pear

Our Offer

  • Welcome Prosecco
  • Pasta course and preparation of the 4-course menu under the Instructions from our Head Chef in the kitchen of Theo Randall’s

  • Prosecco, beer or soft drinks during cooking

  • Joint dinner including selected wines

  • Theo Randall’s My Simply Italian Cookbook (English)

Price per person CHF 159.-


phone: +41 44 404 4910     mail: The Masterclass events can be booked for groups of 10 or more people. They’re ideal for birthday parties or celebrations among colleagues. We’ll be happy to put together a special offer for you. For information contact our event office at +41 44 404 4924 or via mail to